Meiyou saw something made by my sister. Then I searched it and found it delicious. Share it with you.
I don't know the name either. I only know it's fried. Today, when I went to the market with my husband to buy vegetables, I saw some. My husband said that when I went home to buy some food, I could eat it fried. If I couldn't understand, I would... ...
Steamer cake is a special snack in Xi'an. It originated from Zhou Dynasty and has a long history. The deep mouth pot of steamer cake is called steamer, so it gets its name. Steamer cake is soft and delicate in texture. It's fragrant after ripeni... ...
Last time I made Honey soybeans . This time I made soybeans with sauce ....... The two methods are basically the same. Only soybeans has more seasoning. Compared with the honey soybean, the sauce soybean is rich in flavor, color and taste.
In spring, it's the most homely and appropriate snack in Zhuxiang. It has always been a classmate of Yangshan district. It is done by the elder of friends' family. It's hard to be free this year. Try it yourself.
Summer is a season of pot chicken
When I went to Tianjin, I passed by the famous pastry shop on the West Lake Road and bought the bean root candy. It was delicious when I took it home. It was only because I bought too little. Soybean flour is very fragrant. Although it's called ... ...
As a mixed race between China and Vietnam, it's a good snack from snacks to big ones. Don't feel sick...
Delicious hairtail. It's one of the necessary snacks for the ball game. Like meat. Seafood fans have to look at it. Is the hairtail with strong cumin fragrance attractive to you? And the practice is super simple. Zero cooking. Zero difficulty. T... ...
Pumpkin pie is the favorite of most girls. Pumpkin pie seasoned with ketchup. It's just a random match. I didn't expect it to be very delicious. It's not greasy. It's sweet and sour. It's addictive. When snacks. Do afternoon tea. All enjoy.
I always want something to relieve summer heat in summer. I bought a bear yogurt rice wine machine.
More than 30 years ago, I worked in Qinghai. I traveled through most of Qinghai. I got along with Qinghai people, learned to speak Qinghai dialect, and learned to make Qinghai people 's favorite mumianpian.
Dad didn't know where to get a kidney cake mold. Now that I have the mold, I don't want to make some food. I'm really sorry for this beautiful mold. Just in the past two days, I have been working with the MAC system of pounding drums. I have bac... ...